"Massimo Donadon is worldwide renowned: the Pastry Chef for Rats, his baits taste like vanilla in Venice, pop corn in New York and cous-cous in Marrakech. Many companies that make rat baits, differentiate baits’ taste, but when rats invade an entire city, a big district or a whole region, public administrations call for rescue by Massimo Donadon, the Pied Piper of Venice."