Tags: wine + food (4)

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  1. Very basic introduction to wine.
  2. "Even Champagne and sparkling wines, which have so often been consigned to less-than-ideal vessels like the flute or the coupe, are better served by the all-purpose glass." Annoyingly repeating the rumor about stemless wineglasses warming wine. Not unless you're really doing it wrong. Otherwise, a very nice write-up.
  3. Wonderful essay on wine.
  4. Fantastic simple recipe.

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